About Food
We love food - especially homemade food with fresh, quality ingredients. That's partly what led us to the farm in the first place. Enjoy this highlighted recipe from the upcoming d6 family farm cookbook. We sure did!
Country Biscuits
Recipe of the Month
Directions
Combine flour and milk, then grate in the cold butter. Mix by hand until combined. Pour onto floured surface and roll out dough to 1" thickness. Cut into 8 biscuits and cook on baking sheet or cast iron at 375 degrees for 20 minute or until golden brown
Ingredients
-
2 1/4 cups self rising flour
-
1 cup whole milk
-
1/2 cup cold butter
Our Favorite Cooking Tools On The Farm
These are affiliate links to products we have purchased and use daily. We earn a small commission on items purchased at no additional cost to you.
Sour Dough
Cooking ware
Around The Kitchen